Chinese garlic, because it has only one "clove"
saves me time, and I can easily put a whole garlic in my dish
And I love plenty of garlic!
and because I like the texture and the taste of beans
It has a lovely colour
and I can eat it heated or cold
A good book
where the story is put together well
and which is a paperback
cause then I feel I've got plenty of book for my money
I don't mind having worn out paperbacks in my book shelves, it makes me happy!
Not such a great deal for the writer maybe
but it gives me the opportunity to own some books for my self
Treasures
9 kommentarer:
Great book, how do you like it?
In San Francisco there is a restaurant called "The Stinking Rose". It's a garlic restaurant. Everything made there has garlic in it. Including the ice cream! They have long strands of cloves of garlic strewn across the ceiling. It's mucho good!
Anne: always been facinated by stories about timetravelling. I think it is described very well in this book. and a good story!
Ve: I would have loved a visit there! Yummy!
Hey Anette...your blog post request will be my very next one. It's a shocker parody...
Ve:
Ahh! what a exciting moment!!I feel very honored!
I am coming from VE's blog....saw your request and had to click. What part of Norway do you live? I lived in Denmark for a year, in 2003-2004, and married a Dane.
Good book choice, by the way! I read it and loved it!
Jacki: south of Norway, by the Oslo fjord. Did you bring your Dane home with you? I got mine over from England.
those beans look great...I guess I should send you the chile soon.....
Le Chien: yes please!
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